NUTRIENT LEVELS
| Min Crude Protein 16.5% | Min Calcium 4.0% |
| Min Crude Fat 2.5% | Min Available Phos 0.4% |
| Max Crude Fibre 10.0% | Min Added Copper 10mg |
| Max Added Salt 0.3% | Min Added Selenium 0.3mg |
Typical analysis as fed / kg.
NGREDIENTS SELECTED FROM THE FOLLOWING: Cereal grains and their By-products, Legumes and their By-products, Vegetable Protein Meals, Fats and Oils, Calcium Carbonate, Mono-Di Calcium Phosphate, Ridley Vitamin and Mineral Pre-mix, Essential Amino Acids and Enzymes.
